Here’s the nutrition facts on artificial sweeteners and stroke risk


Most processed foods today have added sugars.  With up to 70% of all processed and packaged foods on the market today being infused with more sugar, it is indeed difficult to avoid the white stuff. So what about the substitutes, the low to no cal sweeteners that promise you they are better for your health.  Are they …

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Your gut, your diet and now more interesting research on your stroke recovery rate


We've been hearing more and more science about the importance of a healthy gut microbiome as it relates to diabetes, high blood pressure and obesity.  Now there's some new  research that is beginning to show a connection between your gut health and stroke recovery. As reported by  Jordana Cepelewicz on March 30, 2016 in Scientific American, a new study …